Tartar Sauce

Tartar Sauce

Recipe By: N. Jay Sorensen, RD

Serving Size: 12 Preparation Time: 0:15

Categories: Sauces, Stocks & Accompaniments

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1    cup mayonnaise

1    tablespoon sweet pickle relish

1    tablespoon onion — minced

1    teaspoon capers — minced

1    teaspoon prepared horseradish

1    tablespoon fresh parsley — chopped fine

2    tablespoons lemon juice

    salt and pepper — to taste

In a small mixing bowl. Stir together all of the ingredients. Season with salt and pepper to taste. Refrigerate in an airtight container until use.