Tartar Sauce

Recipe By: N. Jay Sorensen, RD
Serving Size: 12 Preparation Time: 0:15
Categories: Sauces, Stocks & Accompaniments
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1 cup mayonnaise
1 tablespoon sweet pickle relish
1 tablespoon onion — minced
1 teaspoon capers — minced
1 teaspoon prepared horseradish
1 tablespoon fresh parsley — chopped fine
2 tablespoons lemon juice
salt and pepper — to taste
In a small mixing bowl. Stir together all of the ingredients. Season with salt and pepper to taste. Refrigerate in an airtight container until use.
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