Rosemary Focaccia
Recipe By: N. Jay Sorensen, RD Serving Size: 24 Preparation Time: 1:00 Categories: Breads —————————————————- 1 cup warm water 2 ½ teaspoons yeast 6 tablespoons olive oil 5 cups all-purpose flour 2 teaspoons salt 3 tablespoons rosemary, fresh — chopped 1 cup milk 2 teaspoons kosher salt Stir together 1 cup warm …